Tuesday, October 5, 2010

TLT...



Check out the recipe here.

5 comments:

  1. Oof... not a fan of tofu. But good job cooking, man.

    ReplyDelete
  2. I wasn't a fan of tofu for a long time, but then I had it when it was cooked right. It makes all the difference in the world. It's one of my favorite foods now. Try the tofu at Noodle & Company. That's the best.

    ReplyDelete
  3. I love tofu! And I'm a big fan of guys cooking. Luckily, my hub loves cooking and is better at it than me. I still do the majority of cooking but I LOVE it when he cooks.

    Did you use anything to spice the tofu? And how do you bake it? Do you slice it up? Sorry for the q's but I think I'd like to try that.

    ReplyDelete
  4. haha, oops, I see you posted the recipe... I think I need new glasses.

    ReplyDelete
  5. Give it a try Robin. It's a little spicy, but tasted great.

    ReplyDelete